Cooking Thermometer Thermapen Mk4

For those who only want the best, the SuperFast Thermapen 4 is the world's fastest and most accurate cooking thermometer. It is the best-selling, gold standard thermometer for commercial kitchens. Now you can have one at home.

• Unparalleled accuracy and readings in under 3 seconds
• Automatic 360 degree rotational display
• FREE traceable calibration certificate
• Hygienic - anti-bacterial casing and fully waterproof to IP66/67
• Large auto intelligent backlit display
• motion-sensing sleep mode
• And it's handmade in England!  Watch how it's made.

In the US, the ETI SuperFast Thermapen 4 is marketed as the Thermapen MK4 by ThermoWorks.

Check out the Thermapen Protective Holster. Feel reassured knowing your Thermapen has added protection when stored in the kitchen drawer.

WHAT OTHER CHEFS SAY

• Alton Brown calls the Thermapen "The best instant-read I've used"
• Rick Stein says "My Thermapen thermometer is one of my most valued pieces of equipment"
• America's Test Kitchen (by Cook's Illustrated) calls the Thermapen "The Best Instant-Read Thermometer"

LEARN MORE

The Thermapen is consistently accurate, superfast, robustly made and the new 4th generation is the best yet. The Thermapen 4 has an auto-rotating display so you can read it from any position. The backlight automatically turns on in low light. The motion sensor automatically turns it on in your hand.

The Thermapen 4 was designed with hygiene in mind. The casing features a patented 'Biomaster' anti-bacterial additive and it is waterproof, so you can rinse it under the tap. 

The Thermapen 4 is a serious must-have for any home chef.

Peek Concepts is the official distributor of the Thermapen in Hong Kong.

What is the difference between a ThermoWorks Thermapen and an ETI Thermapen?

In some parts of the world, the Thermapen is marketed under the ThermoWorks brand, in others, the ETI brand. In Hong Kong, it is marketed under the ETI brand.

What makes the Thermapen so fast?

The Thermapen uses a professional thermocouple sensor to detect temperature compared to mass-produced thermistor sensors used in other cooking thermometers. This makes the Thermapen much quicker and more accurate than its competition.

Why is a fast reading thermometer important?

A fast reading thermometer is important because your food continues to cook as you take its temperature. For example, a pan-fried piece of dover sole may be overcooked by the time a slower thermometer reaches the correct temperature. When testing food in an oven, a fast thermometer means the oven door spends less time open, losing less heat. It also means your hand spends less time in the oven too. Check out the video below to see how it compares.

How do I know what temperature to cook to?

Each SuperFast Thermapen 4 comes with a quick reference temperature chart detailing target temperatures for meat, baking, confectionary and sugar syrups. Many modern recipes also include recommended target temperatures.

What is the 'Biomaster' anti-bacteria additive?

Biomaster Antimicrobial Technology is incorporated into the casing of the Thermapen 4. It is safe, effective and permanent, controlling harmful bacteria, keeping the surface of your Thermapen 4 clean and hygienic for its entire lifetime. Biomaster products have been proven to reduce growth of food borne bacteria such as E.Coli, Salmonella and Campylobacter by up to 99.99%, so your Thermapen 4 ensures you are constantly protected.

What is the difference between the SuperFast Thermapen 4 and previous models?

At Peek Concepts, we only sell the lastest model of the Thermapen. The SuperFast Thermapen 4 uses updated technology making it faster than previous models. The video below by America's Test Kitchen highlights some of the other differences.

How do I replace the battery on my SuperFast Thermapen 4?